Hanazono – Japanese Restaurant
Michelin-starred chef Hiroshi Nakamichi brings his popular Biei restaurant to Niseko, featuring French food with a Hokkaido twist.
Head-chef Hiroshi Nakamichi earned a Michelin star for his restaurant Asperges Biei. This winter, he will be returning to Niseko with Asperges Hanazono. The menu features French food with a Hokkaido twist, using only the best seasonal Hokkaido produce.
Open daily (Winter only; closed Thursdays) –
- Lunch 12:00 – 16:00 (last orders 15:30)
- Dinner 18:00 – 22:00 (last orders 20:30)
Phone: +81 0136-55-5632
Web: http://www.hanazononiseko.com
Could you please help me book a table for2 ppl at 7pm on December 28th ? Guest name: Ms. Annie Lee
Hi Annie, this restaurant has actually changed names and locations – now in the Park Hyatt Hanazono and called Moliere Montagne. You can find their contact details for reservations here: https://sapporo-moliere.com/montagne/